Crunch Custard Recipe

Crunch Custard Recipe

Really Delicious Crunch Custard Recipe

Custard is one of the most famous desserts, cooking and we can use it with different styles, and Crunch-custard recipe is on of them, not only tasty, but it is also very easy to cook.

Ingredients

. 1 Packet simply sweet biscuits

. 3 tbsp. vanilla custard powder

. 1/3 Cup sugar

. 4 Oz. Butter

. 3 Cup of milk

. 150 G dried fruit mix (almonds, cashew nuts, walnuts)

. Crushed chocolate for garnish

Method of Crunch Custard

Crush the cookies and butter in it. Make a base of crushed biscuits and butter in cake form. Place it in the refrigerator for a half hour until it cures.

Boil the milk and sugar in it. Now mix custard in cold milk and add it in boiling milk. Cook until you indict. Stirring constantly. Let it cool down.

Take a little oil in the frying pan and dried fruit and cool the mixture. That will now be crispy.

Place the custard layer and put on biscuits crunchy dry fruits and a little crushed chocolate and some crushed biscuits to garnish.

Give some to mix, then serve and enjoy this crispy crunch custard.